Him wants an egg.Egg sandwich
View attachment 3529900
@ColtHandorf notice the little missing piece of bread on the left hand side?
The Faker got a bite.
View attachment 3529905
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Him wants an egg.Egg sandwich
View attachment 3529900
@ColtHandorf notice the little missing piece of bread on the left hand side?
The Faker got a bite.
View attachment 3529905
I have zero skill.Good photo skills...thats a good looking sandwhich..
I've heard of this dish, but didn't know how it was made. Looks great.View attachment 3531971
Tonight's dinner was shakshuka. The ingredients are:
SIngle serving, with fresh homemade sourdough bread:
- 2 tablespoons olive oil
- 1 bunch green onions, diced
- 4 garlic cloves, finely chopped
- 2 teaspoon paprika
- 1 teaspoon cumin
- ¼ teaspoon chili powder
- 1 28-ounce can diced tomatoes
- 6 large eggs
- salt and pepper, to taste
- 1 small bunch fresh cilantro, chopped
- 1 small bunch fresh parsley, chopped
- 1 Tbsp honey
View attachment 3531972
Thank you! I understand it is typically served as a breakfast dish in the Mediterranean area, Egypt and so forth. My recipe did not call for honey, but I added it to tame down the acidity of the tomatoes. Sugar might work, too. I might add black olives next time, too.I've heard of this dish, but didn't know how it was made. Looks great.
Really interesting. Eggs not mixed but dropped in ?Thank you! I understand it is typically served as a breakfast dish in the Mediterranean area, Egypt and so forth. My recipe did not call for honey, but I added it to tame down the acidity of the tomatoes. Sugar might work, too. I might add black olives next time, too.
Yes. When the tomatoes are bubbling merrily, you make a little divot and gently break them in (or pour them in from a bowl) as if you are poaching them. Salt and pepper them, reduce heat, cover and cook for 5-8 minutes or just until the whites are set. I accidentally overcooked mine a bit, they are best when the yolk is still runny. Did I say garnish with chopped cilantro, parsley and/or green onion tops (or chives)? I also sprinkled a little shredded cheese on mine, but it didn't go as well with the flavors as I expected it to.Really interesting. Eggs not mixed but dropped in ?