That's awesome!Took me over an hour but I finally finished picking, washing and pulling the basil leaves off the stemsNow to dry them.
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That's awesome!Took me over an hour but I finally finished picking, washing and pulling the basil leaves off the stemsNow to dry them.
Gone.Where has @micah wotring been?![]()
Yep! It's more than what it looks like in the picture. Now I just pop them in the microwave a plateful at a time.That's awesome!
No, they aren't molting. And yeah, they're muscovies. So, if they ARE seasonal layers (I'd thought all poultry was) then would summer in WV be good for laying?Are they molting? You have muscovies right? They can be seasonal layers depending on where you are.
Wow! That might take a whileYep! It's more than what it looks like in the picture. Now I just pop them in the microwave a plateful at a time.
Took me over an hour but I finally finished picking, washing and pulling the basil leaves off the stemsNow to dry them.
Ok. Hmm. I would think that they'd lay in the summer.No, they aren't molting. And yeah, they're muscovies. So, if they ARE seasonal layers (I'd thought all poultry was) then would summer in WV be good for laying?
Wow! That might take a while![]()
Me too.Looks great! I love fresh basil![]()
:/ I guess just keep waiting!Ok. Hmm. I would think that they'd lay in the summer.
Indeed.