I do but the only meat that I've canned is venison. It makes the meat so tender.Thought I would share with all my turkey friends . . .those that love turkeys, NOT that you are turkeys, lol . . . I am buying a presto 7 qt pressure canner. Do wish I could buy american made but finiances are too tight right now. ANy way, I'm planning to roast a few birds and can them to save freezer space. Hoping to order it this weekend for next week. Time to knock down the feed bill and lessen the chores.
DOes anyone else can?