Well first off im using one of those cheap little red thermomoters that you get with the ''chick-u-bator''
a little piece of the red stuff separated from the rest of the red stuff and i thought that i could you it by the start of where it separated would be the right temp. , but when i got home ( if what i think it right about the thermomoter ) it would have been like 108
im hoping the area of air the separates the two red masses heats up faster and pushed it up, . .. .... . .how do i tell if the eggs r alive, I also have no idea how long it was up that high
a little piece of the red stuff separated from the rest of the red stuff and i thought that i could you it by the start of where it separated would be the right temp. , but when i got home ( if what i think it right about the thermomoter ) it would have been like 108
im hoping the area of air the separates the two red masses heats up faster and pushed it up, . .. .... . .how do i tell if the eggs r alive, I also have no idea how long it was up that high
