- Thread starter
- #21
The issues I had were just icing on the cake. I get why people do broilers, I really do. But I want to try something different. I keep thinking about the reasons that I'm raising chickens- better, healthier, more humanely raised food for my family (both eggs and meat). And part of my health philosophy is that true pastured meat is better than grain fed. I feel like, even with broilers pastured in a tractor, I am only pretending to accomplish that. I do know that chickens aren't like cows and pigs, they do need some grain, especially in the winter, and they are meant to digest it properly (unlike cows...). But I don't think that I can truly call my broilers pastured because, um, they don't eat any pasture! The tractor is useful as it spreads the manure around and helps keep them clean, but it's really not improving their diet.
So I'm going to work on the genetics of my flock and work toward a good dual purpose (probably mutt) flock. I know this will take time and that for the first years I will be eating really. small. birds because in order to improve my flock I'll have to eat the small ones and breed the big ones. And who knows- maybe in two years I'll decide that's not worth the time and effort and come back to broilers. Or maybe I'll raise smaller batches of broilers to augment our chicken supply while I work on developing a good dual purpose bird. But I won't be doing this big of a batch again.
So I'm going to work on the genetics of my flock and work toward a good dual purpose (probably mutt) flock. I know this will take time and that for the first years I will be eating really. small. birds because in order to improve my flock I'll have to eat the small ones and breed the big ones. And who knows- maybe in two years I'll decide that's not worth the time and effort and come back to broilers. Or maybe I'll raise smaller batches of broilers to augment our chicken supply while I work on developing a good dual purpose bird. But I won't be doing this big of a batch again.