The pain isn't so bad anymore. The swelling has gone down too.Ouchie
I asked for "chafstick" earlier and was laughed at
I'm tryna blow on my food right now but because of my swollen mouth I might as well be sighing over it.
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The pain isn't so bad anymore. The swelling has gone down too.Ouchie
Unless it's over 25 pounds, it will. 'fridge now, sink tonight.Our turkey is frozen solid! Don't think it gonna thaw by Thursday.
Got it on the counter right now. It's actually more frozen than it was yesterday when I bought it.Unless it's over 25 pounds, it will. 'fridge now, sink tonight.
Mine is too and is still in the freezer. Of course I have no intention of cooking it for Thursday.Our turkey is frozen solid! Don't think it gonna thaw by Thursday.
Change out that water every hour or so. Keep it fresh and you'll reduce the bacteriaMine is too and is still in the freezer. Of course I have no intention of cooking it for Thursday.
If you want it to thaw faster, put it in a tub of water or a cooler full of water.
I usually just keep the tub running.Change out that water every hour or so. Keep it fresh and you'll reduce the bacteria