We don't throw food away and we don't take government surplus food to feed to our chickens. The lentils are in my food pantry and I had not even thought of feeding them to the chickens until today. I just have not done anything with them because it is not something I would have purchased to eat, however we eat alot of food that stores would otherwise throw away because I am disabled and beggers can't be choosers.
At the end of every week there are people who pick up whatever food was not given to people and they feed it to their pigs. We get the same food the same day as the pig farmers and we eat it. I have had ulcers for two years from bacteria in the food we get from the food bank but I still eat it and feed it to my family. I am deathly allergic to mold and the fruit at the food bank always has mold on it (they say to pick the edible stuff out of the moldy stuff) so I have to pass on getting any soft fresh fruit that grows mold.
I do not waste food and I have taught my children not to waste food but I have worked with children who won't eat the crust on a sandwich and take more food than they can eat just to throw it away. I actually have raised pigs in the past when I taught preschool due to all the wasted food there.
You are really barking up the wrong tree here. I utilize resources most people would throw away because I don't believe in being wasteful.
Then I am very glad you said so.
Being a food bank (and Senior) food donator, I am sure you can see why people like me would be irritated at food being wasted.
Like seeing eggs I have donated being used by a group of teenagers in an egg fight, right there in the parking lot of the food bank.
Sometimes It makes me want to just stop donating.
We donate eggs, vegetables and canned foods that we buy, to both food banks.
I wish we could still acquire the tons of good food thrown out by grocery stores...imagine all the poultry and pigs that could be raised on that amount of feed !
You'd think there would be a government program dedicated to just that: gathering grocery store wasted food, and feeding it to a dedicated pork facility.
Then feed the pork to the food bank: a win-win if you ask me !
It could even be operated by the 4-H or FFA students.
And I am not barking: I am merely stating my opinion, and that will not change.
Glad to hear you do not waste the resources we all donate to the food banks.