Quote:
6th of dec? that is a Tuesday? I can participate if it is on Saturday.
Y'all are confused!!
The Winter Brisk is in Chehalis, Dec 3 & 4th.......................remember?????????????
I am steaming prawns, like I did at the Monroe Show.
I am also going to try to get a green salad together like I did at the Monroe Show.
It would be nice if a few brought diced fruit salad, chucks of melon, pear, etc.
Last show, Blue Duckligs brought curry..maybe just steamed or fried rice would be good?
Easy stuff you do not have to heat is what I am going for.
Crackers, (Gluten free marked, and otherwise) and cold cuts would be great also.
Those of you who can have breads can bring rolls.
Someone else brought paper plates & napkins.
So let's get it together???
Last time I got chewed out by CR for not telling him about "the" potluck.
So I am telling now.
I will bring my table, and we can pot luck on it.
So back to my Q:::
Who likes fresh oysters????????????
I CAN smoke them..maybe do fresh & smoked?
Or just smoked????????????
Heck, I get the smoker going, I can toss some red salmon on it too....
I suggest everyone think LOCAL
And bring what you have, or if not, buy some fresh fruit & such & make a cut up salad.
For example, Stumpfarmer could bring half LGB & Half GP meatballs..............YUM, I am cooking some right now!!
I already admitted I was confused. I knew the event and location, just wasn't looking at my calendar to get the date right! I'll blame it on DH. He took my cell phone with him to Pullman and all of my scheduling stuff is in there. Yeah, that's what. It's DH's fault.
I like oysters any way, but smoked is particularly nice. Pretty sure I'm attending so I'll get to thinking what to bring now. It will take me that long to decide.
6th of dec? that is a Tuesday? I can participate if it is on Saturday.
Y'all are confused!!
The Winter Brisk is in Chehalis, Dec 3 & 4th.......................remember?????????????
I am steaming prawns, like I did at the Monroe Show.
I am also going to try to get a green salad together like I did at the Monroe Show.
It would be nice if a few brought diced fruit salad, chucks of melon, pear, etc.
Last show, Blue Duckligs brought curry..maybe just steamed or fried rice would be good?
Easy stuff you do not have to heat is what I am going for.
Crackers, (Gluten free marked, and otherwise) and cold cuts would be great also.
Those of you who can have breads can bring rolls.
Someone else brought paper plates & napkins.
So let's get it together???
Last time I got chewed out by CR for not telling him about "the" potluck.
So I am telling now.
I will bring my table, and we can pot luck on it.
So back to my Q:::
Who likes fresh oysters????????????
I CAN smoke them..maybe do fresh & smoked?
Or just smoked????????????
Heck, I get the smoker going, I can toss some red salmon on it too....

I suggest everyone think LOCAL
And bring what you have, or if not, buy some fresh fruit & such & make a cut up salad.
For example, Stumpfarmer could bring half LGB & Half GP meatballs..............YUM, I am cooking some right now!!
I already admitted I was confused. I knew the event and location, just wasn't looking at my calendar to get the date right! I'll blame it on DH. He took my cell phone with him to Pullman and all of my scheduling stuff is in there. Yeah, that's what. It's DH's fault.
I like oysters any way, but smoked is particularly nice. Pretty sure I'm attending so I'll get to thinking what to bring now. It will take me that long to decide.