Let's see.. we had sliced ham, baked beans, tatersalad, dressed eggs, yeast rolls. For desert I made a choc. chess pie, and a white sheet cake with icing. The deserts of course were a reason to use my nice rich homegrown eggs. But they were so small I had to use 2 to equal 1 large egg. We ate as soon as the kids got home from school, they are usually chomping at the bit for a feed bag. I'm done with dishes and ready to chill the rest of the evening.
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