I made some gump bread yesterday. Except this time when I went to roll it into a loaf, I spread cheddar cheese, italian seasoning, and garlic powder on it, then rolled it up. It was sooo good! It came out perfectly with a neat spiral of cheesey goodness in it! There's a slice left LOL! Im so happy Im learning to bake and can. This morning I made my DH some scrambled eggs (from the backyard) with a peice of fresh homemade bread and homemade blueberry jam. YUMMY!