Im gonna try to bake some white bread tonight to go with some scotch eggs. I've been wanting to try these things for a while. Just the thought of deep-fried, sausage-wrapped, hard-boiled eggs makes me
I think some nice, fresh toast would go perfectly!
edit to say- Im gonna try and NOT deep fry them because of my stupid gallbladder (which has taken all the fun out of my culinary life since it started to act up).

edit to say- Im gonna try and NOT deep fry them because of my stupid gallbladder (which has taken all the fun out of my culinary life since it started to act up).

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