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It would vary on the species. The most commonly kept is the Chukar, which is used for the purposes already described. There are also a number of mutations of Chukar. Close behind is the Hungarian (Grey), also used for the purposes described.
There are a number of species that are kept for simple avicultural enjoyment and some for conservation. Our partridge/francolin section at gbwf describes a few of the species seen in our aviaries. Perhaps the most sought after partridge for the aviary is the beautiful Roul-roul. They are delicate and require more care than the other species.
There are also several species that have never been established in captivity or have been allowed to die-out. There were several Francolin species as well as some of the tropical partridges in American aviaries up into the early 80s, but have since disappeared.
Dan