Ash Can Corn! I finally got around to burning two weeks worth of yard clippings and pruned branches. I have a big metal trash can dedicated to just that, so I can save the ash for the chicken spa. Getting the pile down to a manageable size should have been good enough, but I couldn't let all those lovely coals go to waste! I husked a couple of ears of corn, slathered them with homemade butter and shook on some "Sunshine" - a Caribbean style spice mix by McCormick. They were perfect! I should have taken a picture, but they smelled too good to wait ...
I guess I'm gonna have to some serious yard work this weekend so I can do up the rest of the corn!