Whatcha Making for Supper?

Last night my husband made Velveeta and Rosarita refried beans 😕. So thick and gummy. Lazy cooking is Velveeta shells and cheese with Dennison's chilli beans (equal out the thick vs. the thin), duh, Kraft macaroni and cheese with Rosarita refried beans. I didn't eat more than 3 or 4 bites before I dumped it in the trash. Tonight was instant oatmeal. Sunday night was so good, I made pork chops and I had actually been asked by a "so called friend of the youngest daughter"( tweeker/druggie), how did you get that sear on the meat cooking it in water. I was very reluctant to respond, however I did just not fully. I'm over the youngest daughter being here also.
 
@igorsMistress I am freezing half of my chicken pot pie and will shrink wrap it tomorrow. I never would have thought to do that before!!! Now it will fit right back into a pie plate for reheating!!! Thanks! :love
I’m so happy it’s helpful Val! I can’t believe it took me so long to figure it out 🤭
 

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