Whatcha Making for Supper?

Tonight's dinner was mostly Birthday Cake ... three different kinds! My Mama will be 86 this week, so we all gathered at the farm to celebrate. She's always joked about having dessert first, so that's what we did! "Dessert" afterwards was fired (EDIT - fried, not fired!) chicken and a ton of sides, most of which went home as leftovers. I mean, really, who has room for regular food after chowing down on homemade blueberry cheesecake, classic coconut cake and shortcake with homemade whipped cream and strawberries that "slept" in the garden, last night?
:D
Happy Birthday to Mama! Hope she has a whole bunch more! 🥳
Jerry&Me
 

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