Whatcha Making for Supper?

I slow roast them for 2 hours (325), with just a drizzle of olive oil and a pinch of salt. They turn out amazing and are very good on top of white fish. I would compare them to sun-dried tomatoes, but fresher and juicier.
We do this on the stovetop. Have sweet (tomato jam) and savory (curried tomato) recipes, but it's the same concept of cooking of them down. Never thought to do it in the oven! 🤔
 
Does it require flour and making a dough-like substance?

:lau

But I do think that would be easier for me than the other option :)

Lobster filled ravioli is also on my bucket list to make :thumbsup
Yes, well a batter really, but it's easier than you think. This is the recipe I followed. You could fill it with lobster or crab if you prefer and top it with an alfredo sauce. Really, there are so many options.

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I did recently make seafood crepes, which was a very similar process to this. Both were much easier than I expected.
 
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Yes, well a batter really, but it's easier than you think. This is the recipe I followed. You could fill it with lobster or crab if you prefer and top it with an alfredo sauce. Really, there are so many options.

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I did recently make seafood crepes, which was a very similar process to this. Both were much easier than I expected.

That looks doable. I've seen tortillas made this way.
Much simpler than rolling it out.
Thanks
 
I'm roasting a whole chicken tonight. I'll make mashed potatoes and corn on the cob for a traditional American dinner. We didn't make the corn last night, thinking the spinach and tomatoes were enough of a veggie, so this is perfect.

DH took a motorcycle ride yesterday and I asked him to bring home a whole chicken. Well, he was on back roads and stopped at a small grocer and picked up an organic, free range, humanely processed, etc. etc. etc., chicken. And gee willikers, it only cost $27.00!!! I don't normally pay too much attention to the cost of meats and get what I want, but that was a shock!!!
 
I'm roasting a whole chicken tonight. I'll make mashed potatoes and corn on the cob for a traditional American dinner. We didn't make the corn last night, thinking the spinach and tomatoes were enough of a veggie, so this is perfect.

DH took a motorcycle ride yesterday and I asked him to bring home a whole chicken. Well, he was on back roads and stopped at a small grocer and picked up an organic, free range, humanely processed, etc. etc. etc., chicken. And gee willikers, it only cost $27.00!!! I don't normally pay too much attention to the cost of meats and get what I want, but that was a shock!!!
Being asked to bring home chicken and coming back with a $27 chicken is such a husband thing to do! :lau
 

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