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Right, they may not be wasters to someone working with eWh/eWh Marans, but I don't know. But they are to me, and I know of no one locally who's even heard of a Wheaten Marans, but then I only know 7 other homes with chickens. The are into stuff like production reds and feed store birds. Fine by me, but they're not going to be interested in working on Wheaten Marans.
I currently have in hand New Hampshire Reds for the test matings. If I went with Wheaten Marans like you want me to, then I'd have to wait until next late spring when it's safe to send hatching eggs through the mail. I'd have to wait 21 days for them to hatch and deal with the trouble involved with that. Then I'd have to brood them and I'd be into basically Novemeber or December of 2010 before I could do my test matings with the Wheaten Marans and Black Copper Marans. I don't want to wait that long if I have the option of using NH Reds in just a couple of months.
I have no idea why someone couldn't maintain a strain of Marans that
produces both Wheaten and Black Copper Marans. However, that would confuse my little pea brain. Plus, I think of that as dealing with mutts, but then I'm not a breeder and don't think like a breeder. Frankly, I'm not much of a chicken person either and don't think like a chicken person. I'm a city girl through and through and can't really be logical about it the way some folks can. It matters to me if my Black Copper Marans are pure or not. I don't know why. It just does. If I have Wheaten birds (or partial Wheaten birds) around here, I would be afraid that My Black Coppers would get tainted blood in them because I'm forgetful and incompetent and I know it. I forget to close gates. I forget to give some chickens scratch. I forget to collect eggs. I leave the water running sometimes. I forget to put the feeders away at night. The list goes on and on. Sooner or later, I would accidentally put a Wheaten cock in the Black Copper hens' pen and then I'd have a mess if those eggs were hatched by one of my broodies. I don't ever want to wonder if some of the Black Coppers are partially Wheaten; I want to be 100% positive that they're not.
If I ever want to give one of my 7 friends who has layers a Black Copper Marans hen as a gift (something I hope to be able to do), I don't want her/him to be (oops, I just remembered someone else I know with chickens so that's 8 friends with chickens, final answer) embarrassed if they ever run into someone and are told that their bird must be impure because the hackles are too yellowish.
I want *quality* birds and I don't think that ER/eWh that look like Black Copper Marans are quality.
It's like breeding a Barred Plymouth Rock to a White Plymouth Rock and then trying to claim that the resulting offspring is a pure Plymouth Rock. Maybe that's actually how it works in the world of chicken breeders, but I don't like it. I think that's silly. And that's exactly what having a 1/2 Black Copper Marans and 1/2 Wheaten Marans is to me. But again, I'm not a breeder and I don't see chickens through breeder eyes.
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I don't know.
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Okay.
I do think I understand where you're coming from, Pocopyo. However, I'm just not going to be doing it your way because it's not convenient for my temperment and timeframe. I think my plan is workable for me and I do appreciate your input. There's a whole lot of years into the future and what you've written has lodged in my brain. If I lose egg color later on, I'll probably be kicking myself for not doing it your way.

(Although I think I have heard that I don't need Wheaten genetics to maintain egg color in my Black Coppers, but who knows?)