So I heard from a friend that an old time farmer that she knows says she uses plenty of alcohol to get her chickens drunk before butchering. What do you think?
I have been planning to find a way to give thanks for the birds sacrafice, but I had been thinking a ceremony or something akin to those practiced by native americans in past generations.
But the alcohol doesn't sound like such a bad idea. I am just not sure if I should share it, or drink it myself. Being of northern european decent, I am pretty sure my ancestors would have included some wine, or at least some beer in any ceremony that they were a part of.
I have been planning to find a way to give thanks for the birds sacrafice, but I had been thinking a ceremony or something akin to those practiced by native americans in past generations.
But the alcohol doesn't sound like such a bad idea. I am just not sure if I should share it, or drink it myself. Being of northern european decent, I am pretty sure my ancestors would have included some wine, or at least some beer in any ceremony that they were a part of.