OMG---that pot roast was the BEST! Even my 18 year old that HATES it had 2nds! I did something a little different this time. Browned the roast in oil and then put carrots on one side and potatoes on the other, onion on top. Then I saw 2 packets left over from Ramen Noodle Soup (one chicken and one Oriental) so I thought "what the heck?" and sprinkled that on. Then S&P and some Italian grinder spice stuff. Then added water until I could see it coming up, covered it and let 'er cook in the over for 1 1/2 hours. SOOOO good and it was even tender! Man, I have to remember to do that next time when DH is home...he loves pot roast too! OK--I need to go to bed...lots of work tomorrow! Good night and Sweet Dreams ALL! TErri O