Your 2025 Garden

[fuzzi]

Yesterday I picked/thinned some of the white turnips, (Miyama Wase Kokabu from Baker Creek), and cooked them this evening. They were delicious, 2" roots were tender, greens were mild, more like spinach or Swiss chard. I'm ordering more seeds for the Spring.

 

[R2elk]

Sounds like the chickens are gonna get a pink and yellow treat.

They got the half I didn't eat.

 

[tripletfeb]

I'm waiting patiently for my sunflowers to ripen enough that I can save the seeds to roast. Usually the birds get to them way before me but(knock on wood) they are leaving one head alone so far