https://en.wikipedia.org/wiki/Fougasse_(bread)What is that
one traditional filling is Roquefort (a French blue cheese) and walnuts; I substituted stilton (an English blue cheese) and it works well too.
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https://en.wikipedia.org/wiki/Fougasse_(bread)What is that
I love blue cheese!https://en.wikipedia.org/wiki/Fougasse_(bread)
one traditional filling is Roquefort (a French blue cheese) and walnuts; I substituted stilton (an English blue cheese) and it works well too.
views on fungi are changing; you might find this interestingI loved blue cheese until a doctor friend spoiled it for me, he said even though it is an edible fungus, it is still a fungus which is bad for the immune system, he said to eat it only once a month
Among other things, I spent January making; big cookies, banana muffins, apple cinnamon rolls, chicken and dumplings, and dog biscuits. The pizza was good, but it was store bought crust, so it doesn’t count.
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That sounds like a lot of breadGot an order, so my dough is going for 1 wheat loaf, 1 reg, 1 lemon raspberry, and 1 lemon blueberry, will post pics in the morning
It's the most I've ever made at once. Two are for me and my husband.That sounds like a lot of bread