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  1. chump

    Red Wine Chicken Burritos

    Ingredients: 3 cups brown rice 1 & half cups heavy cream 1 cup red wine or cooking wine 2 Tbs. extra virgin olive oil 4 Tbs lemon or lime juice 1 can drained chili beans 2 & half tsps salt 1 & half tsps pepper 1 & half tsp cilantro 1 & half tsp cumin 1 & half tsp paprika 1 & half tsp chili...
  2. chump

    Apricot Chicken Soup

    Ingredients: 2 Tbs. Extra virgin olive oil 2 Tbs. Unsalted butter (optional) 2 tsp. Packed brown sugar 1 tsp. Cumin 1 1/4 tsp. Salt 1/4 tsp. Pepper 1 chicken bouillon cube 1 cup water 1 1/4 cup heavy cream 4 heaping Tbs. Apricot preserves 1 can sweet peas with juice 1 can dark kidney beans...
  3. chump

    Chicken Burrito Mess

    Ingredients: 2 cups brown rice 4 Tbs. Extra virgin olive oil 1/4 cup lemon or lime juice 1 cup water 1 cup heavy cream 1 tsp paprika 1 tsp chili powder 1 tsp cilantro 1 tsp pepper 1 tsp cumin 2 tsps salt 1 tsp garlic 4-6 chicken breasts Cooking Instructions Preheat oven to 350 degrees. Mix...
  4. chump

    Caramel Filled Chocolate Chip Cookies

    Ingredients: 1 cup packed brown sugar 1/4 cup white sugar 1/2 cup unsalted butter softened 1/2 cup shortening 1 egg 2 cups allpurpose flour 1 tsp. Baking soda 1/2 tsp. Baking powder 1/4 tsp. Salt 1 cup chocolate chips 1 tsp. Vanilla extract 1 bag any brand square caramels Cooking Instructions...
  5. chump

    Lemon Chocolate Truffle Cheesecake

    Ingredients: For crust: 2 cups crushed graham crackers 1/2 cup unsalted butter 1 Tbs. Brown sugar For filling: 4 8 oz. Cream cheeses softened 2 tsp. Vanilla extract 3 Tbs. Lemon juice 1 cup plus 6 tsp. Sugar 3 Tbs. Flour 4 eggs beaten 1 cup heavy cream 2 cups melted baking chocolate Cooking...
  6. chump

    Any Fruit Cake With Cream Cheese Icing

    Ingredients: 3 cups any fruit you want to use 2 cups sugar 1/2 cup oil 3 eggs 2 cups all purpose flour 1 tsp. Salt 2 tsp. Cinnamon 2 tsp. Nutmeg and ginger mixed 2 tsp. Baking soda For icing: 2 cups powdered sugar 1/2 cup unsalted butter softened 8 oz. Cream cheese Cooking Instructions For...
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