I am trying to gather information before I decide which breed to use for meat. I was thinking of a dual purpose or a meat chicken that is slow to mature, how old are these chickens when they are ready to butcher? Also I butchered some 8mo chickens and they were not so good, stringy an tough. Do...
I'd like to see your heritage breed chickens. And perhaps you could list where you got them, so others that might be interested maybe able to get their own.
Let's see them beauties!