~•~The Crazy Pullets of BYC!~•~

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ray's two cents :

2. FROGS LEGS? I suppose you have snails too!


You country people eat really wacky stuff.
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I'm beginning to suspect that one or both of Crazy's parents is from France.
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ray's two cents :

1. Pork chops in curry?!
2. FROGS LEGS? I suppose you have snails too!
3. Who invented those rice/pasta things?
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You country people eat really wacky stuff.
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Yes, what about them! They're delicious!
Yes, what about the frogs legs, they taste like chicken, with a bit of frog in there! As for the snails, yes, there are a could of cans of thenm in the pantry, but since they're specialty, we only eat them on new years day sauteed with clams and tomato sauce!
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I have no idea! Ask the supermarket who invented them!

Those aren't even proper country foods!
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I'm beginning to suspect that one or both of Crazy's parents is from France.
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One, and no need to suspect, my dad is.

Ah!
One more thing I now know about Crazy
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Yes, what about them! They're delicious!
Yes, what about the frogs legs, they taste like chicken, with a bit of frog in there! As for the snails, yes, there are a could of cans of thenm in the pantry, but since they're specialty, we only eat them on new years day sauteed with clams and tomato sauce!
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I have no idea! Ask the supermarket who invented them!

Those aren't even proper country foods!
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I don't even like pork chops, let alone pork chops in curry.
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I couldn't handle them.
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We were on holiday in France and I managed to eat a snail, but I couldn't bring myself to do a frog leg.
My parents used to eat pork as a specialty on New Years Day
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Really? Well, you sure eat different stuff from me.
 
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Ever had fried dove

No, I haven't. I think I've had pigeon before, but as I was still a small kid I don't remember it much
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Those things must hurt, then.
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I don't see why not, i prefer to know whats in my feed befor i eat it, thnx. You just cover the pork chops in curry until they're properly dusted with a layer of curry, then just cook them in oil in a pan over the stove, turning occasionally until they're done.
Umm,in the local market they have these small boxes of pasta that look like brown rice, cook like rice, but are actually small pieces of pasta that they shape like rice and taste like noodles.

Ok! Okay! I know they have very weird stuff around here! No need to tell me again!
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But on a better note, My mom finally go that 4 pack of frogs legs for cooking!
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So you just sprinkle dry curry over them; you don't have to make a paste out of it with water? I may have to try that.

Need a mention stewed cow's ears?
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I think you're trying to give me nightmares about dinners from Hell.
Never had frog's legs.
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I hear it tastes like chicken.

Paste out of it with water? No, it's not like the flour-mustard roast.Yeah, just sprinkle and fry!
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Sorry.
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There are plenty of good recipies i know, but a lot of others that would even disgust the insanest!
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I does.
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I'm beginning to suspect that one or both of Crazy's parents is from France.
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One, and no need to suspect, my dad is.

Cool!
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We're very boring, all of us were born in the US.
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One, and no need to suspect, my dad is.

Cool!
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We're very borning, all of us were born in the US.
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We're very boring too. I'm not going to tell you where we were born
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What's it like being in America?
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ray's two cents :

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Cool!
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We're very borning, all of us were born in the US.
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We're very boring too. I'm not going to tell you where we were born
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What's it like being in America?
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Ummmm... I dunno, like being in America? I've never set foot outside the USA, so I have no idea how to compare it to other countries.
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If I had to guess, you're from Australia or somewhere around there, so probably not much different.
 
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