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I'm finally in for the night. I just checked on the broilers in the chicken yard in their kennel and they are doing good. Current temps are 62 degrees. Everyone survived the 50 degree temps last night. 
I monitored the FF intake today and I was shocked that they ate 90 lbs of FF feed!!!!!!
I started them off with 45 lbs of FF for the 1st meal of the day. They sniffed that up in 20 minutes. I waited a few hours before putting down another 45 lbs of feed . They ate on that the rest of the day, so I didn't have to refill up again. THANK GOODNESS!!!!! :/ I'm really not liking this feed bill I have over here. 
The 2 broilers that were squished were smaller broilers. That runt was too small, so I didn't attempt to process it. However, the other broiler felt big enough to try to process so I did.
This is the squished broiler's weight (2lbs 0.7 ounces) before processed. I can't say live weight because it was dead.
After a quick process (cable man called and said he was on his way over to fix my cable, so I had to rush to pluck and take a pic) and gut out, I weighed it again and the dressed weight was 1 lb 10.1 ounces. I was shocked there was that much meat, It looks like there is enough for a meal for 2 people. After I thoroughly remove the remaining feathers, etc., I will freeze it whole and probably bake it. I have it resting now and will freeze it tomorrow. This will probably be supper on next Sunday.
This upcoming Friday, they will be 7 weeks old and you can't tell it because the weights are still not as I expected but that's ok because today's broiler made me feel better about the possible dressed weights to come. Looks like I won't be processing at 8 weeks. Perhaps 10 -12 weeks or when they have gained more weight.
The other broiler who mysteriously had a gash on his head and area plucked on it's chest was fine this morning . It was walking around in the brooder, so I decided to give it water and food. 5 minutes after it ate, it died. It was belly up. I have no idea what happened. I guess it was experiencing some internal problems and the food and water must have smothered it. I didn''t process it yet but I think I will. I have it in the fridge. I kept the feet from the first broiler that I process today and will keep the feet from this one. I will keep the feet of all of them.
So, they will be out all week this week . They weather will be beautiful. Saturday night/Sunday morning will be very cold, so I will run a heat lamp out to their pen and put the tarps back up to keep in the warmth. So far, everything is ok but the amount of feed that they are eating is unbelievable. :/

I monitored the FF intake today and I was shocked that they ate 90 lbs of FF feed!!!!!!



The 2 broilers that were squished were smaller broilers. That runt was too small, so I didn't attempt to process it. However, the other broiler felt big enough to try to process so I did.
This is the squished broiler's weight (2lbs 0.7 ounces) before processed. I can't say live weight because it was dead.
After a quick process (cable man called and said he was on his way over to fix my cable, so I had to rush to pluck and take a pic) and gut out, I weighed it again and the dressed weight was 1 lb 10.1 ounces. I was shocked there was that much meat, It looks like there is enough for a meal for 2 people. After I thoroughly remove the remaining feathers, etc., I will freeze it whole and probably bake it. I have it resting now and will freeze it tomorrow. This will probably be supper on next Sunday.
This upcoming Friday, they will be 7 weeks old and you can't tell it because the weights are still not as I expected but that's ok because today's broiler made me feel better about the possible dressed weights to come. Looks like I won't be processing at 8 weeks. Perhaps 10 -12 weeks or when they have gained more weight.
The other broiler who mysteriously had a gash on his head and area plucked on it's chest was fine this morning . It was walking around in the brooder, so I decided to give it water and food. 5 minutes after it ate, it died. It was belly up. I have no idea what happened. I guess it was experiencing some internal problems and the food and water must have smothered it. I didn''t process it yet but I think I will. I have it in the fridge. I kept the feet from the first broiler that I process today and will keep the feet from this one. I will keep the feet of all of them.
So, they will be out all week this week . They weather will be beautiful. Saturday night/Sunday morning will be very cold, so I will run a heat lamp out to their pen and put the tarps back up to keep in the warmth. So far, everything is ok but the amount of feed that they are eating is unbelievable. :/