Thank you!You do a very nice job!
I made the glaze and let it cool and it got too thick...called for 3-4 T...should have used 3.You can use a glaze on the fruit
https://www.amazon.com/Dr-Oetker-To...rd_wg=bTIVm&psc=1&refRID=TP9G4MM8ER2VKGJRRXTD
This works for whipped cream
https://www.amazon.com/gp/product/B016ULJXUA/ref=oh_aui_search_detailpage?ie=UTF8&th=1