Any Home Bakers Here?

[BullChick]

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Egg drop soup for breakfast!

I read that as “Eye drop” soup three times in a row, and still pictured eyeball soup. I need more coffee!

 

[bruceha2000]

Let us know how they turn out when you use the wheat flour.

Will do. I made 6, we only use 2 a week (DW doesn't do burger buns except at cookouts) so I won't need to make more for 3 weeks.

 

[pennyJo1960]

Morning Happy Monday raining here did 7 sourdough biscuits taking to neighbors
we get along great with them like to keep it that way

 

[Aria]

Will do. I made 6, we only use 2 a week (DW doesn't do burger buns except at cookouts) so I won't need to make more for 3 weeks.

I found starting with 1 cup of whole wheat and see what happens. You
can always add more. Whole Wheat makes the bread dense. And some
in my family....DO NOT LIKE the Whole Wheat Breads. I do. Aria

 

[pennyJo1960]

Never been a fan of whole wheat but thinking I may get some as Costco goes back to being stocked better for better half with his blood sugar

 

[Aria]

An update: There was NOT too much help suggestions for name of
my Sourdough Starter. Perhaps, I should not even post this...I named
my Sourdough Starter GENESIS. The origin, start of something, comes into being....from the first book of Moses in the old Testament of the
Bible. Origin, creation, be born, give birth, a beginning...thus GENESIS.
The birth of Sourdough Baking for me. Aria

 

[pennyJo1960]

Think I named my Harold not certain

 

[Aria]

Think I named my Harold not certain

YES Penny you did...THANKS...you are always there. Fond regards, Aria

 

[CassieKell13]

I love baking!

 

[Ladies-Eight]

YES Penny you did...THANKS...you are always there. Fond regards, Aria

@Aria

I like the name GENESIS. Very appropriate as it is a beginning of bread.