Any Home Bakers Here?

[Aria]

This is my Best Sourdough Sandwich Bread Recipe Posted....am posting
for igorsMistress:
1 cup sourdough starter
11/4 cup water
1 teaspoon yeast

1 T Honey
2 teaspoons kosher salt
2 T Vital Wheat Gluten
41/2 - 5 cups Bread Flour
Mix in mixer bowl with spoon let sit 15 minutes. Knead with the mixer
leaves sides of bowl. Place in Greased Bowl to rise in warm place 2 hours.
Shape put in LARGE Tin ...rise top of tin. Bake 400 degree oven 35-40 minutes.

 

[ronott1]

This is my Best Sourdough Sandwich Bread Recipe Posted....am posting
for igorsMistress:
1 cup sourdough starter
11/4 cup water
1 teaspoon yeastView attachment 2329383
1 T Honey
2 teaspoons kosher salt
2 T Vital Wheat Gluten
41/2 - 5 cups Bread Flour
Mix in mixer bowl with spoon let sit 15 minutes. Knead with the mixer
leaves sides of bowl. Place in Greased Bowl to rise in warm place 2 hours.
Shape put in LARGE Tin ...rise top of tin. Bake 400 degree oven 35-40 minutes.

Looks good!

 

[bruceha2000]

I know Kemmerer! Went through there on a covered wagon in the spring of 1974, I believe, with a bunch of religious zealots.

You sure that wasn't 1874?

 

[Sequel]

This is my Best Sourdough Sandwich Bread Recipe Posted....am posting
for igorsMistress:
1 cup sourdough starter
11/4 cup water
1 teaspoon yeastView attachment 2329383
1 T Honey
2 teaspoons kosher salt
2 T Vital Wheat Gluten
41/2 - 5 cups Bread Flour
Mix in mixer bowl with spoon let sit 15 minutes. Knead with the mixer
leaves sides of bowl. Place in Greased Bowl to rise in warm place 2 hours.
Shape put in LARGE Tin ...rise top of tin. Bake 400 degree oven 35-40 minutes.

That looks incredible! I think I'll make that tomorrow, thanks for posting it! How's your lavender plant doing?

 

[N F C]

Hey everyone, come check out this contest...seems ready-made for a bunch of bakers!
Official BYC Spooky Treats & Halloween Eats Contest!

 

[Aria]

That looks incredible! I think I'll make that tomorrow, thanks for posting it! How's your lavender plant doing?

Sequel, Doing ok. I cut it back according to directions. Not super. At least it is alive. Will mulch for the Cold Winter and hopefully Spring it will be growing. Thanks for asking. This is the second time I made that Sourdough Recipe...It rises and tastes good. It is my favorite. Let me know how it works for you. I do have a strong sourdough starter...the one that Ron gave me in 1916. Aria

 

[Aria]

I had a slice of the raisin bread for toast this morning. The molasses...not my favorite "sweet" made it very dark. I think I may try HONEY instead of molasses. Hope that works as well? Aria

 

[jnicholes]

Hey everyone, come check out this contest...seems ready-made for a bunch of bakers!
Official BYC Spooky Treats & Halloween Eats Contest!

I am entering that with my chess idea. The one about the Halloween gambit. If I can afford it.

 

[N F C]

I am entering that with my chess idea. The one about the Halloween gambit. If I can afford it.

That would be great!

 

[ronott1]

I had a slice of the raisin bread for toast this morning. The molasses...not my favorite "sweet" made it very dark. I think I may try HONEY instead of molasses. Hope that works as well? Aria

Honey would be very good in the bread!