Any Home Bakers Here?

[Marie2020]

Marie, A nice color ...Bread looks GREAT. Which recipe? Aria

My own rushed recipe. Sealed with egg white and lots of seeds inside and out. It was a very busy day here

How's your day been

 

[Marie2020]

I'm really beat after today so its goodnight from me.
See you all tomorrow. stay safe

 

[N F C]

I'm really beat after today so its goodnight from me.
See you all tomorrow. stay safe

Good night Marie

 

[igorsMistress]

Good afternoon bakers. I got my sourdough starter out to feed so I can try the baguette again Friday. If I mix and knead early in the morning it should be ready to bake by the time I’m off work. I’ll be looking for some Dutch process cocoa and espresso pwd this weekend so I can make these in a couple weeks

https://www.kingarthurbaking.com/recipes/triple-chocolate-scones-recipe

 

[ronott1]

Good afternoon bakers. I got my sourdough starter out to feed so I can try the baguette again Friday. If I mix and knead early in the morning it should be ready to bake by the time I’m off work. I’ll be looking for some Dutch process cocoa and espresso pwd this weekend so I can make these in a couple weeks

https://www.kingarthurbaking.com/recipes/triple-chocolate-scones-recipe

Dutch process cocoa and espresso powder are a staple at may place!

Thanks for the recipe. I will make some in a day or two

 

[igorsMistress]

Dutch process cocoa and espresso powder are a staple at may place!

Thanks for the recipe. I will make some in a day or two

I don’t really use espresso pwd much and just get cocoa pwd. Never tried the Dutch process but I was reading about the differences the other day. I’m going to try the Dutch process in my brownie recipe and see how that comes out.

 

[ronott1]

I don’t really use espresso pwd much and just get cocoa pwd. Never tried the Dutch process but I was reading about the differences the other day. I’m going to try the Dutch process in my brownie recipe and see how that comes out.

I have espresso powder for baking. It is very good in chocolate desserts and you can make mocha flavors with it in frostings and etc.

 

[igorsMistress]

I have espresso powder for baking. It is very good in chocolate desserts and you can make mocha flavors with it in frostings and etc.

Well I know where to come with questions then. Hubs really likes the flavor it adds to chocolate.

 

[ronott1]

Well I know where to come with questions then. Hubs really likes the flavor it adds to chocolate.

I used espresso powder to make coffee ice cream too. It was a hit here!

 

[Aria]

My own rushed recipe. Sealed with egg white and lots of seeds inside and out. It was a very busy day here

How's your day been

Super. Worked cutting for Fall and upcoming Winter some of my plants.
I weeded and spread a layer of mulch on my herb garden. Aria