Any Home Bakers Here?

[BullChick]

I didn't wait until tomorrow. It's done

It’s just awful when bread gets baked sooner than we plan. Then we’re forced to eat it!

 

[jnicholes]

Good night have sweet dreams and stay safe

I will stay safe. Have a good night.

Im waking up at 6:45 to take the duck out of the brine. It’s actually quite a small hen. Last one I took was about 3 pounds. That’s about how big they get in the wild. This one is 1 pound and 6 ounces. Quite small for a female mallard.

Well, it will make a good Thanksgiving side dish. There’s also the giblet gravy!

 

[Grammy60]

499g of mixed un-bleached and spelt.
2 tbl spoons of olive oil
4 teaspoons of dried milk. (A tip of Ron)
1 and half teaspoons of salt
warm water
Finally coated in egg white, courtesy of my fluffy butts.View attachment 2421688

Yum, looks good

 

[Stepnout]

I’ve never made donuts before but I’ve eaten many molasses donuts from the Village Family Restaurant in Doaktown, New Brunswick.
Here is a recipe for Crosby Molasses Donuts. I hope some of you great donut makers can try these and report back.
https://www.crosbys.com/molasses-doughnuts/

 

[Aria]

Aria. I've started making a loaf a few hours ago, I'm leaving a picture here. Do I have to take the air out of it before baking? It looks good to me right now. I was hoping to bake it in the morning.

View attachment 2421504

Marie, Did you use your new tools? Bread and yeast baking takes time and patience. Bread looks good. No knead breads require less
removal of "bubbles". Try to follow the directions in the different recipes. They are not all the same....a little alike...and a little different.
Aria

 

[Aria]

499g of mixed un-bleached and spelt.
2 tbl spoons of olive oil
4 teaspoons of dried milk. (A tip of Ron)
1 and half teaspoons of salt
warm water
Finally coated in egg white, courtesy of my fluffy butts.View attachment 2421688

Marie, LOOKS FINE. Aria

 

[jnicholes]

Good morning everyone!

Duck is out of the brine. Now I need to freeze it, then take it out to thaw it the day before Thanksgiving.

I also made some DELICIOUS orange sauce to go on it.

It’s Duck A’lorange!

Not sure if I spelled that right.......

 

[jnicholes]

Once again, it’s time to play “Name That Spice!” The fun game where you win ABSOLUTELY NOTHING!

The spice in my hand. Is it:

A) Fennel seed
B) Dill Seed
C) Shallots

First post with the correct answer wins!

 

[N F C]

View attachment 2422240

Once again, it’s time to play “Name That Spice!” The fun game where you win ABSOLUTELY NOTHING!

The spice in my hand. Is it:

A) Fennel seed
B) Dill Seed
C) Shallots

First post with the correct answer wins!

Is it Fennel?

 

[jnicholes]

Is it Fennel?

i’m sorry, that is incorrect.