ThanksMy Meatballs
1 pound ground beef
1 pound ground Italian sausage
1/2 finely diced onion, sautéed in olive oil
Grated Parmesan cheese (maybe 1/2 cup)
Panko bread crumbs (maybe 1/3 cup)
Garlic powder
Oregano
Basil
Red pepper flakes
Salt
2 egg
Mixed all that together. Used my larger cookie scoop to ball up the meat in equal portions. Browned the meatballs in the skillet I sautéed the onions in.
Put them on a foil lined baking sheet and baked at 375* until cooked all the way through (probably about 25 minutes).