Bakers good afternoon one and all!
I'm going to make some quiches to freeze today.
Have a great day!
I'm going to make some quiches to freeze today.
Have a great day!
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I could say "Me" but I didn't see any elk today.Guess who MISSED an elk……
I switched to a pellet stove when I was still splitting wood in January and February.I’ve got my starter proofing for my bi weekly Champlain loaf. We have not made a fire yet so the house is pretty darned cold, although the chimney cleaner was here today and we got compliments on burning wood correctly! Our son worked for a tree service for a few years and still has friends there so we have had nice dry wood for several years. Don’t know what we’ll do when we’re really old and can’t bring in wood anymore. Maybe bake more???
We might get one of those, our neighbor has one and it’s great! We’ve been lucky our son has been doing most of the work, and bought a splitter this year.I switched to a pellet stove when I was still splitting wood in January and February.
We got one this last spring, big enough to handle anything DH can muscle onto it. Yeah, it was expensive, but it'll out last us, probably. And, it's always ready when DH is. No scheduling to rent one!and bought a splitter this year.
As long as you can have someone BRING you the wood...YOU WILL NOT be too OLD to burn it. I am OLD...walking with a walker...AND HAD A WOOD FIRE yesterday. The GAS will be on soon.I’ve got my starter proofing for my bi weekly Champlain loaf. We have not made a fire yet so the house is pretty darned cold, although the chimney cleaner was here today and we got compliments on burning wood correctly! Our son worked for a tree service for a few years and still has friends there so we have had nice dry wood for several years. Don’t know what we’ll do when we’re really old and can’t bring in wood anymore. Maybe bake more???