Any Home Bakers Here?

[ronott1]

Thanks! I haven't posted the recipe yet, but here it is, for anyone who may want to give it a try. It's good!

CHUNKY APPLE CAKE W/CREAM CHEESE FROSTING

Cake -
1/2 C. butter, melted
2 C. sugar
2 large eggs
1 tea. vanilla
2 C. flour
1 tea. baking soda
1 tea. salt
2 tea. cinnamon
4 Granny Smith apples, peeled and sliced (I actually cut mine into approx. 1" pieces)
1 C. chopped walnuts, toasted

Stir together melted butter, sugar, eggs, and vanilla in a large bowl until blended. Combine flour, soda, salt, and cinnamon; add to butter mixture, stirring until blended. Stir in apple slices and walnuts. Spread in a greased 9" x 13" pan. Bake at 350 degrees for 45 min. or until toothpick inserted in center comes out clean. Cool completely and spread with cream cheese frosting (below) and sprinkle with extra walnuts, if desired.

Frosting -
1 (8 oz.) package cream cheese, softened
3 Tbsp. butter, softened
1-1/2 C. powdered sugar
1/8 tea. salt
1 tea. vanilla

Beat cream cheese and butter at medium speed until creamy. Gradually add sugar & salt, beating till blended. Stir in vanilla.

NOTE: I have to warn you, this batter looks really strange when you put it in the pan. It's pretty thick, and it looks like there's way more apples than batter. Trust me - just go with it. Somehow, weird as it looks before baking, it comes out so delicious. I've made this for many people, and it's always a HUGE hit!

Thanks for the recipe!

 

[ronott1]

Ron, just wanted to let you know the starter arrived today! You planned its' arrival perfectly - it's my birthday! Thanks so much, I really appreciate it! Glad to hear you're staying on this thread. We need you!

Happy Birthday!

 

[pennyJo1960]

Thanks for the recipe making 5 loaves of sourdough bread taking to the folks we bought the stove from...
HAPPY BIRTHDAY @chickmom3941

 

[N F C]

Thanks! I haven't posted the recipe yet, but here it is, for anyone who may want to give it a try. It's good!

CHUNKY APPLE CAKE W/CREAM CHEESE FROSTING

Cake -
1/2 C. butter, melted
2 C. sugar
2 large eggs
1 tea. vanilla
2 C. flour
1 tea. baking soda
1 tea. salt
2 tea. cinnamon
4 Granny Smith apples, peeled and sliced (I actually cut mine into approx. 1" pieces)
1 C. chopped walnuts, toasted

Stir together melted butter, sugar, eggs, and vanilla in a large bowl until blended. Combine flour, soda, salt, and cinnamon; add to butter mixture, stirring until blended. Stir in apple slices and walnuts. Spread in a greased 9" x 13" pan. Bake at 350 degrees for 45 min. or until toothpick inserted in center comes out clean. Cool completely and spread with cream cheese frosting (below) and sprinkle with extra walnuts, if desired.

Frosting -
1 (8 oz.) package cream cheese, softened
3 Tbsp. butter, softened
1-1/2 C. powdered sugar
1/8 tea. salt
1 tea. vanilla

Beat cream cheese and butter at medium speed until creamy. Gradually add sugar & salt, beating till blended. Stir in vanilla.

NOTE: I have to warn you, this batter looks really strange when you put it in the pan. It's pretty thick, and it looks like there's way more apples than batter. Trust me - just go with it. Somehow, weird as it looks before baking, it comes out so delicious. I've made this for many people, and it's always a HUGE hit!

Yum, that sounds so good! I've printed it off to make this winter! Thanks

 

[N F C]

Ron, just wanted to let you know the starter arrived today! You planned its' arrival perfectly - it's my birthday! Thanks so much, I really appreciate it! Glad to hear you're staying on this thread. We need you!

Happy happy birthday to you!!!!!!!!!

 

[JanetMarie]

grain free zucchin-walnut cupcakes

whisk together:

1 cup melted salted butter
4 medium eggs
1 tsp. vanilla extract
add:
1 cup shredded zucchini with skin on

In separate bowl mix:

11/2 cups banana flour
3/4 cup cane sugar
1 tbsp. cinnamon
11/2 tsp. baking soda
3/4 cup English walnut pieces

Add to wet ingredient bowl.

Fill cupcakes tins 3/4 full, bake @ 350F for 20 minuets.

When completely cool frost with chocolate or vanilla buttercream (vanilla is best) or enjoy plain.

 

[JanetMarie]

must have gluten

Certain things require gluten!

 

[N F C]

View attachment 1136750 grain free zucchin-walnut cupcakes

whisk together:

1 cup melted salted butter
4 medium eggs
1 tsp. vanilla extract
add:
1 cup shredded zucchini with skin on

In separate bowl mix:

11/2 cups banana flour
3/4 cup cane sugar
1 tbsp. cinnamon
11/2 tsp. baking soda
3/4 cup English walnut pieces

Add to wet ingredient bowl.

Fill cupcakes tins 3/4 full, bake @ 350F for 20 minuets.

When completely cool frost with chocolate or vanilla buttercream (vanilla is best) or enjoy plain.

Those look good, thanks for sharing!

 

[chickmom3941]

turned out super I did add peas I like my vegies Happy birthday
still on my first cup here just 8:30

Your soup turned out soup-er! (sorry, I couldn't resist)

 

[pennyJo1960]

okay first time making sourdough pancakes with the recipe was very thin decided through my infinite wisdom (lot's of laughing inserted) to add more flour like 3 or 4 cups turned out perfect????