Any Home Bakers Here?

[OrganicFarmWife]

DH said it was like an eggnog French toast (high compliment seeing how much he loves eggnog).

Yes I can see the similarly, maybe I should add some rum next time

 

[N F C]

Yes I can see the similarly, maybe I should add some rum next time

Oh sure, pair it up with a Mimosa and get sloshed for breakfast!

What a way to start your day!

 

[OrganicFarmWife]

Oh sure, pair it up with a Mimosa and get sloshed for breakfast!  What a way to start your day!

Even when I was young and foolish, the idea of alcohol in the morning was unappealing....never really understood mimosas. BUT as an after dinner treat, that sounds fun. Kinda like butterscotch snapps on ice cream

 

[N F C]

Even when I was young and foolish, the idea of alcohol in the morning was unappealing....never really understood mimosas. BUT as an after dinner treat, that sounds fun. Kinda like butterscotch snapps on ice cream

The best Mimosas are made with red grapefruit juice and Asti Spumante. The best!

 

[OrganicFarmWife]

The best Mimosas are made with red grapefruit juice and Asti Spumante. The best!

I have yet to love them, maybe I will try yours someday

 

[Jesusfreak101]

The bread was great just need to make them smaller and some what thinner some how lol lucy actually ate the shrimp i nearly killed over in shock.

 

[sunflour]

your the one with a food name....

Good one.

 

[Loc20chick]

@OrganicFarmWife
 we still had 1/2 a loaf of challah bread so I made your bread pudding early this morning. In case you don't already know it, when it's warm out of the oven it makes a wonderful breakfast! I made it 2 layers with extra raisins in the middle (increased the milk and spices a bit) and it was great!

Thank you again for the recipe

Going over to look up that recipe, I still have left over challah bread in the fridge.

 

[OrganicFarmWife]

So you were all talking about it, decided I need to make the Challa bread too. everything went smoothly until I started letting the braids rise. They rose much more then my Wheat bread does, over flowed my baking stone but I tried a piece it does taste good, now to make the poor boys.

 

[N F C]

So you were all talking about it, decided I need to make the Challa bread too. everything went smoothly until I started letting the braids rise. They rose much more then my Wheat bread does, over flowed my baking stone

but I tried a piece it does taste good, now to make the poor boys.

Glad you tried it! It makes the most wonderful French toast.