Any Home Bakers Here?

Thanks all for your kind words. Actually YOU ALL....and this site inspired me to start baking yeast products again. It started with Ron and his sandwich bread. I took Ron's recipe and modified it. And then I started working on a very quick and easy recipe and created the Peasant Bread. All FUN. Thanks again
 
have not tried it on loaves of bread use basic but may soon :bow
I use convection for most things and use the regular bake for things that are covered.

Convection baking makes great great prime rib, baked chicken and other baked meats too. The air flow help with browning and cooks faster at a lower temperature
 
I use convection for most things and use the regular bake for things that are covered.

Convection baking makes great great prime rib, baked chicken and other baked meats too. The air flow help with browning and cooks faster at a lower temperature

thank you for the pointers good to know
 
Halloween-Funny-Pumpkins-41.jpg


Lol
 

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