I think I'll keep putting mine in the stock.

There are several ways to interpret that Bob, lol.
Yes several ways to interpret, maybe Bob puts his feet in
. Oh, you must have meant chicken feet.
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I think I'll keep putting mine in the stock.

There are several ways to interpret that Bob, lol.
. Oh, you must have meant chicken feet.


Double check on the shortening amount. It is probable way less than it should be for 7 cups of flourokay foiled gingerbread challenged here changing my name....
1/3 cup shortening
1 c brown sugar packed
1 1/2 c molasses
7 cups flour measure by dipping method by sifting
2 tsp soda
1 tsp salt
1 tsp allspice
1 tsp ginger
1 tsp cloves
1 tsp cinnamon
chill dough bake 350.. got it out of fridge dough is like a brick cannot roll.. tastes right but dry as a bone crumbly HELP....................................................
Double check on the shortening amount. It is probable way less than it should be for 7 cups of flour