A variation is to make individual sized meatloaf that is filled with stuffing.still debating about dinner meatloaf is bf's idea
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A variation is to make individual sized meatloaf that is filled with stuffing.still debating about dinner meatloaf is bf's idea
Or meat balls stuffed with mozzarella cheese and covered with marinara sauce!A variation is to make individual sized meatloaf that is filled with stuffing.
Woww!!!! They look so yummy!!You're absolutely right DMC! No time like the present (and I'll just call it my dinner):
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Yum-o! They take time to make and make a mess making them (for me anyway) but they are good!
I flipping LOVE glazed donuts!! The ones we have in the supermarkets here are usually old and have been standing on the counter tops going stale and waiting to be bought! Yuck!My advice to all fathers is to offer DD $10K to elope... It's much cheaper and stress free. I've done both and truly know the difference. When DW and I got married (for real), JP in a college dorm with a six foot sub for a wedding cake. Less than $200 tops. Second time was for show and cost like $4000 (1980 $$$$s). When DD went for it, OMG cost a fortune, but I knew I was doomed when DW asked me to meet them at the dress shop... UP until then it was going to be a small affair with just immediate family, not 450 people in a fancy hotel.
X2
Well here are the pix from the doughnuts. Mine aren't as pretty as pioneer woman. I have the rubber band thingies that fit my marble roller, but I like my french cut maple roller better. Next time I'll use the other one. Oh and BTW, holes are a PITA to cook. They hate to flip. On the taste front they are yummy... DIL said she had to have at least two more to offer an opinion. I didn't use the cast iron pot for the oil as I'm lazy I used my emril deep fryer.
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I should stop trying to rescue down here. Nena just killed all my chicken today!
More variables. I need you now!You keep the coffee coming BC and I'll slap your hands to keep you out of the experiments
(See how helpful I can be?)
More variables. I need you now!
I discovered that an ingredient is popular with what I am making. I just don’t know whether or not the add it, and where.What sort of variables are we doing?