Any Home Bakers Here?

[N F C]

How do I add my recipe?

When recipes are posted on this thread, either Ron or Bob will add it to the Index.

 

[N F C]

I've had my sourdough starter since 2013, I'm perfecting PIZZA at the moment...

That pizza looks amazing! So does the bread, but it's hard to beat a good pizza

 

[twendt]

I've perfected my pizza recipe since that picture was taken, my family actually prefers my pizza over the local pizza joints...such a compliment!!!

 

[twendt]

this is my perfected PIZZA

 

[twendt]

Thanks, it's really my hobby (besides the chickens ) , I'm a nurse by day, super Chef by night... They (MY FAMILY) expect a spectacular dinner every night from me. I love sourdough bread and Pizza, my weakness..

 

[N F C]

Thanks, it's really my hobby (besides the chickens ) , I'm a nurse by day, super Chef by night... They (MY FAMILY) expect a spectacular dinner every night from me. I love sourdough bread and Pizza, my weakness..

Sounds like you have enough to keep busy with! Hope you'll share more of your good stuff with us

 

[ronott1]

this is my perfected PIZZA

That is a very good looking pizza!

My Family will not let me buy pizza any more either

 

[pennyJo1960]

We all make pizza ya the two here BF and adult Son. Make killer pizza

 

[Sequel]

I got behind on this thread so I was catching up while my ham and beans were in the pressure cooker. Oh dear this is a tough thread to read when you're STARVING So I put a pan of those biscuits from the exploding can in the oven. They're lots better than the hockey pucks I've made! If anyone makes lovely biscuits, I'd love to hear about them!

 

[ronott1]

I got behind on this thread so I was catching up while my ham and beans were in the pressure cooker. Oh dear this is a tough thread to read when you're STARVING So I put a pan of those biscuits from the exploding can in the oven. They're lots better than the hockey pucks I've made! If anyone makes lovely biscuits, I'd love to hear about them!

I read a tip that said to use soft white wheat flour. You should be able to find this in Washington state!

https://www.azurestandard.com/shop/...try-flour-unifine-organic/19492?package=FL423
The low gluten in white wheat helps the biscuit to stay tender.

And use this recipe: https://www.backyardchickens.com/threads/any-home-bakers-here.921333/post-16021416

Do not over knead the dough!