Any Home Bakers Here?

[igorsMistress]

Nice Cake

Tastes good anyway, thanks.

 

[Aria]

Cake looks delicious. Recipe?

 

[Happy Novogens]

Afternoon bakers. My old Nesco multi cooker died and I replaced it with an instant pot. Mostly because the IP pot isn’t non stick, which wasn’t the case with the Nesco.

Anyway, my mom told me I could bake a cake in it so I gave it a try. I did have to purchase a small Bundt pan, 6” and available on Amazon. We’ll see how it tastes, Made a banana glaze for it.

View attachment 3212890

For the banana glaze, did you just use banana extract or what did you use? My DH loves banana-anything. Never thought to make a glaze.

 

[Ladies-Eight]

Bakers good afternoon one and all!

85 sunny 74% humidity feels like 94 slight chance of rain.

Have a great day!

 

[BullChick]

I made a couple balls of pizza dough and a single batch of rolls. The pizza is for dinner. The rolls were to show I’m actually using a new bowl.

 

[Aria]

It is 92 degrees here ...Thunderstorm perhaps.... 40 % chance of RAIN.
72% humidity. It has been sunny and cloudy.

 

[Aria]

Bull Chick....BEAUTIFUL ROLLS. YES.

 

[Aria]

Still SUPER LOOKING ROLLS...in a neat bowl.

 

[BullChick]

Thank you

 

[Mandied]

For the past year I've been learning how to bake yeast breads here at home. It's been challenging and rewarding (when it all comes together right, lol).

Today for the 1st time I made up a Boule recipe and ran into a snag. Is there anyone here that's familiar with yeast breads? Since I'm here several times a day reading about chickens, it would be great to chat with others that also bake.
===================================================
Updated 07-18-21: To find all the great recipes posted in this thread, click on one of the links below to go to a Google spreadsheet (then use the links in the spreadsheet to locate each recipe):

Baker Thread Index

Bread, Rolls, Pizza bases, starters

Cookies and Bars

Dinners and Vegetables

Desserts

Snacks, Sweets

Misc and Everything Else

Hints, Tips and How-to's

I love baking and cooking. I have had to fund new things I can bake. I am gluten free and dairy free. Which come people think would be hard but I have adapted alot of different recipes and they have all turned out good.