I tried Goldrush apples for the first time this year, have you heard of them? They are really tart like Granny Smith's but they have a wonderful perfume to them that stays when they're baked. I made a ton of apple crisps this year and they worked really well in them.I hope everyone had a great Thanksgiving.
I haven't made these in a long time but they are delicious. I like tart apples in them like granny smith.
https://www.cooks.com/recipe/6n3wh9yo/libbys-pumpkin-apple-streusel-muffins.html
View attachment 3332637
We like this topping better.
FOR THE TOPPING
- 1 1/2 c.
all-purpose flour- 1 c.
packed brown sugar- 1/2 tsp.
kosher salt- 1/4 tsp.
ground cinnamon- 1/2 c.
(1 stick) melted butter
So I want try making some more mashed taters using the blue ones. I've never had mashed blues; does the color leach out?
