Did a little more baking today. Made Taco Pizza. I posted my Taco pizza in an earlier post.
https://www.backyardchickens.com/threads/any-home-bakers-here.921333/post-26507773
This one I made slightly different, It is like the Savanna Pizzeria pizza style.
Rolled out my dough, Then I pre-baked it for 7 minutes. I do pizzas at 440°F.
Spread out the refried beans, and then topped with taco meat. Back into oven for additional 10 minutes.
Pulled out my Cheese.
Diced/sliced up some grass
. That is GAREN SALAD MIX, It has more than just lettuce.
I sliced first into individual size slices. Then I topped with cheese. Then I topped with grass.
Served each person a hot slice with cool topping of cheese, and grass. Of course everyone kept coming for seconds,,,,,,, until there was no more.


https://www.backyardchickens.com/threads/any-home-bakers-here.921333/post-26507773
This one I made slightly different, It is like the Savanna Pizzeria pizza style.
Rolled out my dough, Then I pre-baked it for 7 minutes. I do pizzas at 440°F.
Spread out the refried beans, and then topped with taco meat. Back into oven for additional 10 minutes.
Pulled out my Cheese.
Diced/sliced up some grass

. That is GAREN SALAD MIX, It has more than just lettuce.
I sliced first into individual size slices. Then I topped with cheese. Then I topped with grass.
Served each person a hot slice with cool topping of cheese, and grass. Of course everyone kept coming for seconds,,,,,,, until there was no more.



It is good to hear that the starter fired up so well!
