Any Home Bakers Here?

[Happy Novogens]

Today and tomorrow we're supposed to hit 101F but by Monday 81.

Made iced pumpkin blondies the other day. (Maple cream cheese icing.)

 

[RebelFord81]

Definitely a wetter dough to work with but it smells amazing!

 

[Happy Novogens]

Definitely a wetter dough to work with but it smells amazing!View attachment 3663045

Is this your pumpkin sourdough? It looks beautiful! Did you use rice flour on top?
Did I miss the recipe?

 

[RebelFord81]

Is this your pumpkin sourdough? It looks beautiful! Did you use rice flour on top?
Did I miss the recipe?

It is! And it smells amazing! I did I found a deal on Amazon compared to the cost at Walmart so I snagged it lol I'll post the recipe I used tho I did put a smidgen of pumpkin pie spice in lol

 

[RebelFord81]

Here's what I used, the dough is high moisture compared to what I'm used to just fair warning I added a bit more flour I think I'll use less water next time to see what happens
https://pin.it/70YqCCW

 

[pennyJo1960]

Morning Home Bakers.

 

[ronott1]

Definitely a wetter dough to work with but it smells amazing!View attachment 3663045

Nice job on scoring the bread!

 

[RebelFord81]

Nice job on scoring the bread!

Thanks! It didn't flip open as much as I'd like but it was so sticky I think that's why

 

[Karoo permaculture]

My morning thus far! 2 weeks of breakfast pancakes prepped we ran out this morning lolView attachment 3656281

Wow awesome, how do you keep them fresh for 2 weeks please?

 

[RebelFord81]

Wow awesome, how do you keep them fresh for 2 weeks please?

I freeze them, my teenagers just microwave them for a min in the morning. My 16 yr old is obsessed she eats them every single morning