Today and tomorrow we're supposed to hit 101F but by Monday 81.
Made iced pumpkin blondies the other day. (Maple cream cheese icing.)
Made iced pumpkin blondies the other day. (Maple cream cheese icing.)
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Is this your pumpkin sourdough? It looks beautiful! Did you use rice flour on top?Definitely a wetter dough to work with but it smells amazing!View attachment 3663045
It is! And it smells amazing! I did I found a deal on Amazon compared to the cost at Walmart so I snagged it lol I'll post the recipe I used tho I did put a smidgen of pumpkin pie spice in lolIs this your pumpkin sourdough? It looks beautiful! Did you use rice flour on top?
Did I miss the recipe?
Nice job on scoring the bread!Definitely a wetter dough to work with but it smells amazing!View attachment 3663045
Thanks! It didn't flip open as much as I'd like but it was so sticky I think that's whyNice job on scoring the bread!
Wow awesome, how do you keep them fresh for 2 weeks please?My morning thus far! 2 weeks of breakfast pancakes prepped we ran out this morning lolView attachment 3656281
I freeze them, my teenagers just microwave them for a min in the morning. My 16 yr old is obsessed she eats them every single morningWow awesome, how do you keep them fresh for 2 weeks please?