Hello all popping in with a question.
I have 8 eggs left of the original 15 I put in the incubator. Most were clears. Shipped eggs so they probably got scrambled in the shipping.
This weekend I'm planning on going to a local poultry show/swap and hope to buy some local eggs.
Here's my question....
If I bring home eggs this weekend I will have 7 days until the bator is done with the current batch. Will it be ok to let the new eggs sit at room temp for a week or should I try a secondary method of keeping them warm until I can get them into the incubator?
I have 8 eggs left of the original 15 I put in the incubator. Most were clears. Shipped eggs so they probably got scrambled in the shipping.
This weekend I'm planning on going to a local poultry show/swap and hope to buy some local eggs.
Here's my question....
If I bring home eggs this weekend I will have 7 days until the bator is done with the current batch. Will it be ok to let the new eggs sit at room temp for a week or should I try a secondary method of keeping them warm until I can get them into the incubator?