As promised A&M meat VS Pharaoh Meat

[La Mike]

Big John

yes and no

No other quail tastes like bobwhite
Someone posted that theyre bobwhite were dark meat
I think people have confused themselves here

 

[_Randall_]

No other quail tastes like bobwhite

I tend to agree with that. If there is a better tasting quail meat out there, I'd switch breeds starting today!

Someone posted that theyre bobwhite were dark meat

I suspect it stayed on the grill just a little too long!

 

[La Mike]

I believe you may be right Randall

 

[JJMR794]

Quote:
So you have actually eaten a light fleshed Texas A&M bird? Was the meat as 'light' or as 'white' as the bobwhite quail?

CAREFUL BIGJOHN, FOLKS HAVE BEEN BANNED FOR ASKING SUCH QUESTIONS!

ROFL

 

[SamG347]

Well guys I'm getting 24 eggs from BJbirds so I will let you all know how they do.

 

[JJMR794]

Quote:
AMEN!

 

[Overeasyplz]

interesting, I'd like to see the end of this one Sam!

 

[SamG347]

I will be sure to keep you posted. I have a feeling these eggs will offer me the best results I have expirenced. And I have had eggs from many many breeders. Also I have spoken with one of the top breeders involved with making the Texas A&M birds down at the University. He called me out of the blue one day and we had a long chat about creating JUMBO/LARGE coturnix.
I do not care what anyone believes...Texas A&M were real and hopefully still are. I will strive to get birds as close to the old standard as possible.
Wait and see

 

[La Mike]

Sam I'm in there with you .
I definitely know the difference.
I could use new blood in my line and if yours are true pm me and maybe we can work something.
Mine are straight.
There is still nuttin bettern bobs though.

((anybody looking for a quail that is bob quality should raise them some bobs))


MIKE

 

[SamG347]

Agreed Mike..I love my bobs too.