The moment a breeder sells a trio to someone, the new owner becomes responsible for it. If the trio is not fed, and conditioned properly, the birds will be unrecognizable as being bred by the original breeder. Unless the chicks from the trio are raised properly, the same will be true, even if the original breeder picked out the trio, and sold it as a breeding trio . This is where a lot of novices make a big mistake in not following the breeder's feeding and conditioning program. It makes a HUGE difference.
If you know what you are doing, you can sometimes get birds who have not been optimally raised and conditioned, breed them right, and end up with very nice birds.Those become your birds. It takes about 20, or so years, to get to the point of being able to figure that out though, and you'll have to feed a lot of culls if you are wrong.![]()
Thank you! for including that information. I think (sometimes) when people have so much experience with a certain topic (such as chickens) they (sometimes) forget what it was like when they knew nothing (or very little) and they don't include the "obvious" things. What you said is probably painfully obvious and a given to anyone who breeds chickens, but to the uneducated and unlearned - it's a vital part of the information collection process and something I actually didn't even think about. Now that you said it, of course it's obvious (the same can apply with any animal transitioning between owners) - but I didn't *think* about that with regard to chickens.
Sometimes the best stuff people can share with newbies is the stuff that seems "duh" to you.

(why didn't I think of that?) but.....since you said it, it only cemented my opinion more; about lineage.
OOOO I think I love this thread...this is juicy stuff. This...is like eating crappy ballpark franks and then going to New York City and eating a good one from a vendor.
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