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Boiling Green Eggs

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by 2boxers, Jun 22, 2009.

  1. 2boxers

    2boxers Chillin' With My Peeps

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    Feb 16, 2008
    Halifax Co Virginia
    I admit that I am not a very good cook. Still, I have noticed that my green eggs do not boil well. When I try to peel them, usually to make deviled eggs, they split in half the wrong way or else the white just breaks apart. My brown ones do fine. Is there a trick to it?
     
  2. Mattake2

    Mattake2 Out Of The Brooder

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    Jun 11, 2008
    Add a ton of salt to your water. I've also heard baking soda but I've never tried it.
     

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