I just need to know before the turkey soup we had on Tuesday goes bad in a few days.
Aside from the broth I added, I didn't salt it. The people in my house have preferences on how much salt they want, so I don't bother salting the whole soup.
Thanks in advance!
Aside from the broth I added, I didn't salt it. The people in my house have preferences on how much salt they want, so I don't bother salting the whole soup.
Thanks in advance!