Canning?

MrsKemmerlin

Songster
8 Years
Feb 14, 2011
723
3
121
Round O, SC
So the hubby and I are planning on canning some more things this year!
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We've previously done green beans and tomatoes, but would love to add many more options!

Any Suggestions? Favorites? Horrible Trials? I'd love to know!
 
Last year I did pickled beets, a couple of relishes, spaghetti sauce and apple butter. I've been drooling over my Ball blue book all winter and dreaming of what this year will bring! Being pregnant will put a damper on my gardening this year (I'm having trouble bending over already) but we have a wonderful local farmers' market where I can get bushels and bushels of wonderful things to put up.
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Zucchini Relish sounds interesting, and we will have plenty of it this year in the garden! I never thought about beets - my mother cringes at the thought of them
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So I didn't have them much growing up, but my DH would LOVE you for that idea! Thank you, Chickie1976!

Added:

Apple butter sounds great! My grandparents bring me some from the Apple Barn every year, love it!
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And congrats on being pregnant!
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Thanks for the ideas!
 
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I Will Be Doing The Same This Year. My Dad's Friend Gave Me 6 Dozen Canning Jars, A Huge Stock Pot, And Some Other Canning Goodies A Few Years Ago And I've Been Dying To Plant My Big Garden. Finally We Have Acreage To Do So Now. How Many More Days For Your Chickies To Come???
 
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A week from yesterday!
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I already told my boss that I was out for the day as SOON as they came in
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She just rolld her eyes and laughed!
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And for you!?!?!?
 
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Oh dear. Could you please turn off the caps lock? That's the internet equivalent to shouting/screaming. Thanks! (unless you have eye problems, then it's perfectably acceptable, just let people know)

I have found that there are a lot of things I can do, never thought I could. I can handle a chainsaw and many smaller power and hand tools after all. Have you thought about doing it yourself? Much easier than whining and putting on the pouty face every day!
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BTW, this thread is about canning. My theory is that if I can catch it, it will be canned. Especially a slow moving cucumber. Nothing better than a crisp pickle in December!
 
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