Buffy-Featherington
Hatching
Hello, thanks to advice on this forum, I decided to convert a 6x5 resin shed rather than purchase a very expensive prefab coop (I was budgeting for the Eglu Pro - even with all the materials and extras, my shed coop was less than half the price!)
It has been very fun customizing it and planning for the chickens. Thank you to the members here who have shared their advice and examples. I’ve learned a lot from this forum.
These are our first chickens. We are planning for 3 hens. Getting a dozen hatching eggs from a local farmer next month (mix of Ayam Cemani, BCM, and Olive Eggers), fingers crossed that it works out in our favor.
Currently in process of adding ventilation. I will cover the 6” cut out with HW cloth and a vent insert. I am thinking of adding 3-4 more cut-outs. Each cut out is about 28 square inches of ventilation. The shed has pretty good ventilation on the opposite wall, where the doors are, and some ventilation on the gable sides (I used 1/4” HW cloth instead of the plexiglass for all the windows).
Thinking of adding a 6” cut-out to each side as well. Advice and feedback is welcome. We are in the PNW (moderate climate), in case that’s relevant.
You can see the roosting bar setup in my photo. The bar is 6’ long and about 31” off the ground. About 7” below it are horizontal supports for poop trays. Planning to do deep litter, so the roosting bar finished height will be 28-24” off the ground. Do you recommend making a ladder for the chickens to get up to it? Or perhaps I could use some pavers/blocks on the ground that they can use to jump up?
TODO: Add pop door (got the run chicken one), and get started on the 9x12 enclosed run. We are on a slope, so the run will be especially challenging to predator proof. My main concern is raccoons.
It has been very fun customizing it and planning for the chickens. Thank you to the members here who have shared their advice and examples. I’ve learned a lot from this forum.
These are our first chickens. We are planning for 3 hens. Getting a dozen hatching eggs from a local farmer next month (mix of Ayam Cemani, BCM, and Olive Eggers), fingers crossed that it works out in our favor.
Currently in process of adding ventilation. I will cover the 6” cut out with HW cloth and a vent insert. I am thinking of adding 3-4 more cut-outs. Each cut out is about 28 square inches of ventilation. The shed has pretty good ventilation on the opposite wall, where the doors are, and some ventilation on the gable sides (I used 1/4” HW cloth instead of the plexiglass for all the windows).
Thinking of adding a 6” cut-out to each side as well. Advice and feedback is welcome. We are in the PNW (moderate climate), in case that’s relevant.
You can see the roosting bar setup in my photo. The bar is 6’ long and about 31” off the ground. About 7” below it are horizontal supports for poop trays. Planning to do deep litter, so the roosting bar finished height will be 28-24” off the ground. Do you recommend making a ladder for the chickens to get up to it? Or perhaps I could use some pavers/blocks on the ground that they can use to jump up?
TODO: Add pop door (got the run chicken one), and get started on the 9x12 enclosed run. We are on a slope, so the run will be especially challenging to predator proof. My main concern is raccoons.

